The Castello di Neive estate has a centuries-long history closely tied to the town of Nieve and its wines, and to Barbaresco in particular.. The Castello and its cellars, the Santo Stefano vineyard and the other exceptional vineyards,... Read More
The Castello di Neive estate has a centuries-long history closely tied to the town of Nieve and its wines, and to Barbaresco in particular.. The Castello and its cellars, the Santo Stefano vineyard and the other exceptional vineyards,... Read More
The Castello di Neive estate has a centuries-long history closely tied to the town of Nieve and its wines, and to Barbaresco in particular.. The Castello and its cellars, the Santo Stefano vineyard and the other exceptional vineyards,... Read More
Castello di Volpaia is located in an 11th century village that bears the same name. It sits on a hilltop just north of the town of Radda in Chianti, 2,024 feet above sea level, in the heart of the Chianti Classico region. One... Read More
In 1961, The first vintage of Barolo was bottled at Ciabot Breton. Between the 60s and 70s, the family purchased new land, and this was joined by the vineyards inherited by Luigi’s wife, Maria Beatrice, in the historic Roggeri... Read More
Tenuta Ciacci Piccolomini d’Aragona, located in the southeast of the municipality of Montalcino, extends in the immediate vicinity of the medieval village of Castelnuovo dell’Abate and the famous Romanesque abbey of... Read More
Tenuta Ciacci Piccolomini d’Aragona, located in the southeast of the municipality of Montalcino, extends in the immediate vicinity of the medieval village of Castelnuovo dell’Abate and the famous Romanesque abbey of... Read More
2017 is to be considered a very good vintage. Despite being characterized by hot and dry summer months, water reserves in the soil and September rain saved the vines from being stressed by water shortage. These factors, together... Read More
The Dal Forno family has been making wine since 1983. Located in Val D’Illasi, the estate consists of 65 acres of vines planted to traditional indigenous varieties of Corvina, Corvinone, Rodinella, Oseleta, and Croatina.... Read More
In 1700 the village became the property of the Marchesi Federighi family and later of the Fucini. Here the poet Renato Fucini composed most of his works. He mentions it several times in his sonnets and wrote the short story “A... Read More
The first name Elio, is shared by my father and my son. This reminds us to stay connected to our roots while also looking forward to our future. We have been called an “Oenological tailor's shop” for... Read More
Working at a comparatively artisinal scale, Stefano Perrone has championed ideas foreign to most of the region's large producers. He works with many north-facing sites (for freshness), limits his yields, and makes a strict... Read More
Working at a comparatively artisinal scale, Stefano Perrone has championed ideas foreign to most of the region's large producers. He works with many north-facing sites (for freshness), limits his yields, and makes a strict... Read More
The Ezio T. estate is a Barbera specialist located in the Asti hills in the hamlet of Vianoce. The winery is based in the early nineteenth century complex of Agliano Terme, which has been in the family since the 1920s. At this... Read More
Amarone della Valpolicella, The King of Veneto Wines.
Amarone is made from partially raisinated grapes from the finest parts of the Veneto. Extra power and concentratoin is met with commensurate elegance and complexity! The nose... Read More
It was 1966 when Domenico Poggiali Fèlsina took the courageous leap and bought the estate at a time when Italian viticultore was struggling. He chose to invest in the quality of the wine and the expertise of a young team.... Read More
It was 1966 when Domenico Poggiali Fèlsina took the courageous leap and bought the estate at a time when Italian viticultore was struggling. He chose to invest in the quality of the wine and the expertise of a young team.... Read More
It was 1966 when Domenico Poggiali Fèlsina took the courageous leap and bought the estate at a time when Italian viticultore was struggling. He chose to invest in the quality of the wine and the expertise of a young team.... Read More
Here is charming sweet wine. On the nose, you will find distinct notes of apricot and candied orange peel, notes of date interwoven with fresh aromas of sage and calamint, with a finish of tobacco. On the palate it expresses remarkable... Read More
The estate of Giuseppe Mascarello e Figlio has a long and illustrious history in Piemonte, and is unequivocally one of the greatest Barolo producers. This traditionally-styled winery is now run by Mauro Mascarello, who is the... Read More
The vineyards of the domaine curl over the hills passing seamlessly across the border of Italy into the slopes of Slovenia. After determining that stainless steel was not a proper marriage for his wines in the 1990s, Josko Gravner... Read More
This beautiful deep ruby Nebbiolo comes complete with intense aromas of red and dark fruit, such as cherry and blackberry, along with floral notes of violet and rose petals. On the palate, it is full-bodied with high tannins and... Read More
This amazing Italian red begins with complex wine with aromas of ripe cherry, blackberry, and spices. Then continues with flavors of dark fruit, leather, and tobacco are intertwined in a beautiful dance, creating a wine that is... Read More