On the steepest slopes of Champagne at the gateway to Burgundy, the renowned Kimmeridgian limestone contributes its unique aromas to the wines made in the three appellations of Les Riceys. Domaine Alexandre Bonnet produces some... Read More
Château de Marsannay owns 40 Hectares of organic vineyards, including 28 of the best terroirs of the Marsannay appelation and some of the most famous plots of Côte de Nuits. Château de Marsannay is... Read More
Chêne Bleu focuses on handmade wines of the utmost natural purity. We call them “couture” wines to reflect our philosophy of extreme dedication, atypical mineral soils, biodynamic practices, low yields and handpicking,... Read More
La Brulade is the name of a select slope located at an altitude of 400 meters overlooking the Mediterranean sea between La Baie d'Amour (the town of La Ciotat) in the South and La Sainte Baume in the North. This is one of... Read More
A subtle balance between structure and finesse, this wine is a perfect illustration of the precision required to make a rosé, the rigorous process that celebrates the flesh of the fruit and the very heart of the grape...... Read More
The Doyard family traces their roots in Champagne back to the 17th century. Maurice Doyard, was the first in the family to make wine in Vertus, officially signifying the domaine’s foundation. In 1979, at the ripe old age... Read More
With a nose that tantalizes the senses, Edmond Cornu's Aloxe-Corton Premier Cru 2014 beckons with seductive aromas of dark fruit, spice, and earth. On the palate, the wine reveals a rich, luscious texture that caresses the... Read More
This wine is a seductive blend of dark fruit and earthy flavors, with a touch of spice that tantalizes the senses. The tannins are firm and structured, but they melt away on the palate, leaving a smooth and velvety finish that... Read More
The estate is situated on the same plateau as Saint Emilion and Pomerol. The average age of the vines is 50 years and no synthetic treatments have ever been used at the estate, which is certified biodynamic. Harvest is manual,... Read More
Maison Roche de Bellene is a prominent wine producer based in Burgundy, France, with a distinguished reputation for crafting exceptional wines that epitomize the region's rich winemaking traditions. Established by renowned... Read More
In the beautiful country of Véron, cradled between the Loire and the Vienne, the Olga Raffault estate has been passing on its know-how in the production of its Chinon wines for five generations! Olga Raffault devoted her... Read More
Our estate was founded by Siffrein my great great-grandfather in 1880 and has since been passed down from generation to generation: Abel, Yves and then my father Claude worked hard to expand the estate and constantly improve the... Read More
Nicole Levet’s grandfather first purchased vineyards in Ampuis in 1936 and began making wine immediately thereafter. Initially, he delivered his Cote Rotie in barrels to the city of St. Etienne where he sold it to bistros... Read More
The Cuilleron family domaine, located in the hamlet of Verlieu (part of the town of Chavanay) was founded several generations ago (1920). Yves Cuilleron’s grandfather was the first to bottle wine for commercial purposes... Read More
In constant search of precision, Yves pays particular attention to the quality of its vines and refuses the ready-to-think. His vision of viticulture is very personal: neither conventional, nor organic, nor biodynamic. His philosophy... Read More