Chêne Bleu focuses on handmade wines of the utmost natural purity. We call them “couture” wines to reflect our philosophy of extreme dedication, atypical mineral soils, biodynamic practices, low yields and handpicking,... Read More
La Brulade is the name of a select slope located at an altitude of 400 meters overlooking the Mediterranean sea between La Baie d'Amour (the town of La Ciotat) in the South and La Sainte Baume in the North. This is one of... Read More
With a nose that tantalizes the senses, Edmond Cornu's Aloxe-Corton Premier Cru 2014 beckons with seductive aromas of dark fruit, spice, and earth. On the palate, the wine reveals a rich, luscious texture that caresses the... Read More
Daniel-Etienne Defaix's commitment to extraordinarily long aging, organic farming, and natural fermentations puts him well outside the region's mainstream, but his deeply expressive late-released wines are Chablis to their... Read More
Guy Larmandier is a renowned Champagne producer located in the Côte des Blancs region of France. The estate owns 9 hectares of vineyards, including Grand Cru rated villages like Chouilly and Cramant, and Premier Cru rated... Read More
Guy Larmandier is a renowned Champagne producer located in the Côte des Blancs region of France. The estate owns 9 hectares of vineyards, including Grand Cru rated villages like Chouilly and Cramant, and Premier Cru rated... Read More
Domaine Lucien Crochet stems from the fusion of the winegrowing estates of André Crochet (Lucien’s father) and Lucien Picard (his father-in-law). The latter was one of the pioneers of bottling in the Sancerre region... Read More
Maison Roche de Bellene is a prominent wine producer based in Burgundy, France, with a distinguished reputation for crafting exceptional wines that epitomize the region's rich winemaking traditions. Established by renowned... Read More
In the beautiful country of Véron, cradled between the Loire and the Vienne, the Olga Raffault estate has been passing on its know-how in the production of its Chinon wines for five generations! Olga Raffault devoted her... Read More
Nicole Levet’s grandfather first purchased vineyards in Ampuis in 1936 and began making wine immediately thereafter. Initially, he delivered his Cote Rotie in barrels to the city of St. Etienne where he sold it to bistros... Read More
The Cuilleron family domaine, located in the hamlet of Verlieu (part of the town of Chavanay) was founded several generations ago (1920). Yves Cuilleron’s grandfather was the first to bottle wine for commercial purposes... Read More