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Maison Roche de Bellene is a prominent wine producer based in Burgundy, France, with a distinguished reputation for crafting exceptional wines that epitomize the region's rich winemaking traditions. Established by renowned... Read More

Maison Roche de Bellene is a prominent wine producer based in Burgundy, France, with a distinguished reputation for crafting exceptional wines that epitomize the region's rich winemaking traditions. Established by renowned... Read More

Maison Roche de Bellene is a prominent wine producer based in Burgundy, France, with a distinguished reputation for crafting exceptional wines that epitomize the region's rich winemaking traditions. Established by renowned... Read More

We just love this stuff. It's not too sweet, makes a lovely cocktail or spritz.

The Malabar Eggnog (Variation on a Baltimore Eggnog - Delicious)
½ oz. Malabar
½ oz. Hennessy VS Cognac
½ oz. Aged Rum (El... Read More

Mas Doix is a renowned winery nestled in the picturesque Priorat region, known for producing exceptional wines that reflect the unique terroir of this Spanish winemaking enclave. Situated in the village of Poboleda, Mas Doix has... Read More

Originally planted in 1973, the 80-acre site (60 acres planted) boasts some of the Highlands’ oldest Pinot Noir and Chardonnay vines. The winery’s other estate property is the 81-acre Kimberly Vineyard in Arroyo Seco.... Read More

A Note from Tom Meadowcroft -

As the winemaker I am ever in the pursuit of creating wines infused with an explosive strength of diverse character that strike a soulful chord. I proudly focus on a wide array of beautiful varietals,... Read More

A Note from Tom Meadowcroft -

As the winemaker I am ever in the pursuit of creating wines infused with an explosive strength of diverse character that strike a soulful chord. I proudly focus on a wide array of beautiful varietals,... Read More

The 10-Year Rye, 10-Year Bourbon and 20-Year Bourbon expressions reflect the exceptional results of uncompromising craftsmanship and Kentucky's unrivaled climate for aging outstanding whiskey. Often much older than the age... Read More

The 10-Year Rye, 10-Year Bourbon and 20-Year Bourbon expressions reflect the exceptional results of uncompromising craftsmanship and Kentucky's unrivaled climate for aging outstanding whiskey. Often much older than the age... Read More

Shenk’s Homestead Distillery Sour Mash Whiskey honors the legacy of historic American whiskey figure John Shenk, who in 1753 founded a distillery that was to become known as Michter’s in the 20th Century. It is made... Read More

The Monte dei Ragni winery is a small family business that has been producing high-quality wines for over 500 years. The winery is led by Zeno Zignoli, a passionate winemaker who is committed to producing wines that reflect the... Read More

The MossburnVintage Casks range are a collection of Single Malt Scotch Whiskies each issuing from a strictly limited and select batch of casks. Each numbered release will only ever yield a finite number of bottles. While this... Read More

Mullineux is the Swartland winery of Mullineux & Leeu Family Wines.

Having worked several vintages at wineries in France, South Africa and California, Chris & Andrea chose to settle in the Swartland region of the Western Cape... Read More

Vineyard details: Our 2022 Mullineux Old Vines White continues the marriage of old vine Chenin Blanc with Mediterranean varieties planted on the Granite, Schist and Iron based soils of the Swartland. The incredible texture and... Read More

Upfront aromas of fresh stone fruit and lightly poached pear follow through to a complex palate with layers of yellow grapefruit and nectarines, a vibrant acidity and hints ginger and citrus-esque galangal on the finish. This... Read More

Husband and wife winemaker team, Chris and Andrea Mullineux, set out in 2007 with a shared vision to create authentic Swartland wines that reflect the distinct terroir of the region while embracing reasoned, sustainable farming... Read More

Husband and wife winemaker team, Chris and Andrea Mullineux, set out in 2007 with a shared vision to create authentic Swartland wines that reflect the distinct terroir of the region while embracing reasoned, sustainable farming... Read More

The Downer family has been farming the fertile soils of the Onkaparinga Valley since 1939. In this time, there have been many cattle grazing, hens laying, potatoes grown, and flowers picked, but in 1998 the family made the transition... Read More

Perhaps the single best Sfursat!

Valtellina Sfursat is Nebbiolo produced from dried grapes, utlizing the same method Amarone is made from in The Veneto. The results are stunning. Negri is the best producer and this 5-star is his... Read More

NINO NEGRI

The home of Valtellina excellence.
Single-handedly responsible for elevating Valtellina to the world stage,
Nino Negri is one of Italy’s most decorated estates, championing the Chiavennasca
clone of Nebbiolo and... Read More

Old Forester is a staple of American whiskey, specifically bourbon. They were one of few distilleries to survive prohibition by being allowed to continue operating through the production of medicinal whiskey. This fact gives them... Read More

In the beautiful country of Véron, cradled between the Loire and the Vienne, the Olga Raffault estate has been passing on its know-how in the production of its Chinon wines for five generations! Olga Raffault devoted her... Read More

In 1981, Otto and Anne Teller, who owned the organically farmed Oak Hill Ranch across the highway from Old Hill, purchased the vineyard. In 1983, Otto called to ask if I would be interested in helping revive the vineyard and make... Read More

OVID Napa Valley is a singular, dynamic and continuous experiment in terroir, nestled at an elevation of 1,500 feet on a secluded mountaintop in the western reaches of Pritchard Hill. Here, iron-rich volcanic soils, abundant sunshine... Read More

Established in 1999, our emphasis towards Northwest wines has evolved to showcase the unique terroir within the prestigious grape growing regions of the Yakima and Willamette Valleys. Co-founders David & Angelica O’Reilly... Read More

Every year the roots go deeper, and every year the fruit mirrors this lasting bond. In the same way every year green arms sprawl out to give a renewed original character to the fruit. An equilibrium among persistence in the character... Read More

Every year the roots go deeper, and every year the fruit mirrors this lasting bond. In the same way every year green arms sprawl out to give a renewed original character to the fruit. An equilibrium among persistence in the character... Read More

Pala, the family vines since 1950

The Pala Farm has its roots in the land of Sardinia, passing from father to son, with continuity for four generations. In these places of tradition, in these solitudes and silences, in 1950, with... Read More

WE here at Stage Left have been fans of Paul Hobbs before 'Paul Hobbs BECAME PAUL HOBBS'

PAUL HOBBS is a FARMER. WINEMAKER. FOUNDER.

Regarded as an international visionary for his accomplishments in the vineyard and winery,... Read More

If you don't know Paul, you should. His wines from California and Argentina and now New York and France are extraordinary. Paul is one of the most sought-after winemakers on three continents. He's one of the smartest guys... Read More