Producer | Paul Hobbs |
Country | USA |
Region | California |
Subregion | Coombsville, Napa |
Varietal | Cabernet Sauvignon |
Vintage | 2018 |
Sku | 82517 |
Size | 750ml |
WE here at Stage Left have been fans of Paul Hobbs before 'Paul Hobbs BECAME PAUL HOBBS'
PAUL HOBBS is a FARMER. WINEMAKER. FOUNDER.
Regarded as an international visionary for his accomplishments in the vineyard and winery, Paul Hobbs combines his childhood roots on the family farm with an innovative scientific approach to refine the art of winemaking. He is recognized across the globe for breaking with tradition and forging new paths in the pursuit of excellence; both in stewardship of the land, and the crafting of wines that represent the purist concept of place.
Winemaker Notes
Paul Hobbs is proud to carry the Coombsville appellation on their label after becoming a pillar of their cabernet sourcing in Napa Valley. 2018 - The inaugural release presents a deep ruby with violet highlights and scents of wild blueberry, dried lavender, and mocha. A beautiful entry envelops the palate and features generous layers of red currant, black fig, and subtle notes of fresh sage and leather. Fresh acidity wraps around fine-grained tannins providing tension towards the finish, revealing a crushed rock minerality that confers the region’s inherent rocky soils.
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(732) 828-4444 (both restaurant and wine shop) or wineshop@stageleft.com
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