Producer | Massimo Rivetti |
Country | Italy |
Region | Piedmont |
Varietal | Nebbiolo |
Vintage | 2018 |
Sku | 82532 |
Size | 750ml |
Massimo Rivetti Description
The Rivetti family makes high quality wine by starting in the vineyard with meticulous attention paid to every step in the process with respect for the environment, from mechanical mowing rather than using herbicides, organic fertilizers, to being the first winery in the area to control pests with the use of hormones from other female insects “sexual confusion” and finally the careful selection of high quality fruit by hand harvesting every bunch of grapes. All this will certify our wines ORGANIC in 2016.
BAROLO 2018 -
All the beauty and strength of the Piedmontese philosophy shows in this traditional wine. It is aged in large barrels of Slavonian oak where it rests for twenty-four months, developing significant tannins and a full body.
The grapes for the wine are grown in the sub-zone of La Morra. Made from 100% Nebbiolo (as are ALL Barolo"s). The vines sit at a south-western exposure, giving the vines the late morning and afternoon sun. The altitude is 450 meters above sea level in mixed chalky clay soil. The vines Average 30 years of age. Fermentation takes place in temperature controlled stainless steel tanks to preserve the fruit. The wines are aged in 25 hL barrels (that's 2500 litres - almost 12x's the size of a standard French Barrique). of Slavonian oak Aging: is 24 months in barrel and 6 months in bottle minimum
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(732) 828-4444 (both restaurant and wine shop) or wineshop@stageleft.com
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