In the hills of Piedmont, where the Dolcetto grape is often relegated to the valley floors, the Battaglio family has defied tradition. Their Dolcetto 2023 vines grow atop a Barbaresco vineyard,... Read More
As the sun sets over Piedmont's rolling hills, the vineyards glow in a soft golden light, seated at a weathered table in a stone villa, you cradle a glass of Battaglio... Read More
The Sciaccarellu grape is a specialty of southern Corsica, where it thrives on rugged, windswept granite slopes covered in fragrant wild herbs and flowers. In Corsican, the variety’s name refers to the way its berries crunch... Read More
Working at a comparatively artisinal scale, Stefano Perrone has championed ideas foreign to most of the region's large producers. He works with many north-facing sites (for freshness), limits his yields, and makes a strict... Read More
Working at a comparatively artisinal scale, Stefano Perrone has championed ideas foreign to most of the region's large producers. He works with many north-facing sites (for freshness), limits his yields, and makes a strict... Read More
The Cozzarolo family has been producing a full line of indigenous and international varietals in Friuli snce the 1960's. Pinot Grigio La Magnolia is a characterful white wine produced with Pinot Grigio grapes from... Read More
Domaine Lucien Crochet stems from the fusion of the winegrowing estates of André Crochet (Lucien’s father) and Lucien Picard (his father-in-law). The latter was one of the pioneers of bottling in the Sancerre region... Read More