Peter Michael’s founding vision of terroir-driven, handmade wines in the classic European tradition comes alive under the direction of our winemaker Robert Fiore. We use time-honored winemaking methods such as French oak... Read More
Peter Michael’s founding vision of terroir-driven, handmade wines in the classic European tradition comes alive under the direction of our winemaker Robert Fiore. We use time-honored winemaking methods such as French oak... Read More
Although the Preiler family is documented as early as 1347 in Schützen, it was my grandfather that first bottled wine. He also immediately won accolades for it. My parents turned their full attention to wine. From that point... Read More
The name “Renato Ratti” is Indissolubly tied to the evolution and ultimate success of modern Barolo. It was his idea to introduce the “Cru” concept to the Langhe district.
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More
Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most... Read More
The direct translation of the phrase, eau-de-vie from French is, water of life but in simpler non-metaphysical terms an eau-de-vie is fruit distillate or spirit. An eau-de-vie can be produced from any fruit and they are more common... Read More
Perfecting the old California classics, Robert Biale Vineyards has become a revered standard of heritage vineyard Zinfandel and Petite Sirah in Napa Valley. From the wineries’ inception, the Biale Founders have... Read More
As in traditional Port making, the ripe Petite Sirah grapes were gently crushed by being repeatedly walked around upon in bins or “lagares” for approximately 15 to 20 minutes three times per day by a team... Read More
Petite Sirah was the most commonly planted grape in Napa Valley for nearly a century and now we are witnessing a resurgence and new appreciation for this historic hero variety!
Known for its dark color, firm structure, and deep... Read More
A long, warm summer and mild finish to the season, the beginning of 2019 was defined by copious rainfall and late soil moisture. There were few extreme heatwaves in the summer with foggy mornings that set the stage for... Read More
Party Line is a great wine for every day drinking. Layered with aromatics of dusty strawberries, red licorice, black cherries and raspberry taffy. The entry is soft and weighty with succulent mid palate tannins that make for a... Read More