“Years ago I began collecting cocktail books. I soon realized that mixology was an amazing art, but we knew so little about those who invented it, like the great Jerry Thomas. That’s... Read More
Ten-year-old Ruby Jacobs ran as fast as his feet would carry him along the surf at Coney Island Beach. Running after him was a local cop who had busted Ruby for illegally selling 5-cent ice cream... Read More
By Jill DeGroff Watercolor on Arches 30 x 24” Arches is an archival art paper, an acid-free cotton rag that lasts at least a hundred years.... Read More
Here I am at the Spotted Cat in New Orleans, with a beer and my sketch book drawing the beautiful lady in front of me swaying to the music, her arm reaching behind for her beer, which she set on the bar beside me…unaware... Read More
A Heroic Wine - Not Sure How Long It's Going To Be Around
Kathryn's son continues (as he has for more than 40 years) to farm what's left of his mother's vineyard. Development encroaches and there is but one acre... Read More
A Heroic Wine - Not Sure How Long It's Going To Be Around
Kathryn's son continues (as he has for more than 40 years) to farm what's left of his mother's vineyard. Development encroaches and there is but one acre... Read More
Every once in a while you come across something that defies your expectations in a most delightful way. Kevin Kinsella did not grow up on a vineyard. He did not live through many vintages toiling in a cellar. Kevin made his success... Read More
Kinsella Estates is an organically farmed vineyard 500 feet above theRussian River Valley. The East-West running valley enjoys a warm climate that never sees winter frost. It is planted with 12 acres of Cabernet Sauvignon on the... Read More
Kinsella Estates is an organically farmed vineyard 500 feet above the Russian River Valley. The East-West running valley enjoys a warm climate that never sees winter frost. It is planted with 12 acres... Read More
Kinsella Estates is an organically farmed vineyard 500 feet above the Russian River Valley. The East-West running valley enjoys a warm climate that never sees winter frost. It is planted with 12 acres of Cabernet Sauvignon on... Read More
Rye is more flavorful and spicy than bourbon. It's also a little more precocious. The best Bourbon is usually from the center cut of the warehouse. Great rye barrels are chosen from all over. We chose this barrel on the occasion... Read More
Knob Creek Rye Barrel 'The Restaurant Guys SL-30'
Rye is more flavorful and spicy than bourbon. It's also a little more precocious. The best Bourbon is usually from the center cut of the warehouse. Great rye barrels... Read More
The light-to-medium body delivers a splash of fruit flavors. Because it’s unfiltered it has an opaque, creamy color and thicker texture, which help it pair easily with spicy, savory, and intensely flavored meals such as... Read More
La Fagotiere, founded in 1889, is a property in the Southern Rhone Valley, located in the northern section of the Chateauneuf du Pape appellation. La Fagotiere hasbeen managed and owned by the same famlyfor over one... Read More