The estate is situated on the same plateau as Saint Emilion and Pomerol. The average age of the vines is 50 years and no synthetic treatments have ever been used at the estate, which is certified biodynamic. Harvest is manual,... Read More
Both of my grandfathers, André Crochet and Lucien Picard, were winegrowers. In fact, in the early 1950s, Lucien Picard was one of the pioneers of bottling Sancerre wines... Read More
Nicole Levet’s grandfather first purchased vineyards in Ampuis in 1936 and began making wine immediately thereafter. Initially, he delivered his Cote Rotie in barrels to the city of St. Etienne where he sold it to bistros... Read More