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Although the Preiler family is documented as early as 1347 in Schützen, it was my grandfather that first bottled wine. He also immediately won accolades for it. My parents turned their full attention to wine. From that point... Read More

The name “Renato Ratti” is Indissolubly tied to the evolution and ultimate success of modern Barolo. It was his idea to introduce the “Cru” concept to the Langhe district.

In 1965, I undertook my first... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most majestic... Read More

REDWOOD EMPIRE WHISKEY

Our name comes from the land we call home—Northern California’s Redwood Empire. Once blanketed by ancient trees stretching the length of the coast, this 420-mile forest was one of the most... Read More

The direct translation of the phrase, eau-de-vie from French is, water of life but in simpler non-metaphysical terms an eau-de-vie is fruit distillate or spirit. An eau-de-vie can be produced from any fruit and they are more common... Read More

AT ROAGNA, TO ACHIEVE THE FINEST EXPRESSION OF A TERROIR, IT IS ESSENTIAL TO WORK WITH OLD VINES.

The uniqueness and beauty of a vineyard is most evident with vines that have very deep root systems.

The soils in the Langhe are... Read More

AT ROAGNA, TO ACHIEVE THE FINEST EXPRESSION OF A TERROIR, IT IS ESSENTIAL TO WORK WITH OLD VINES.

The uniqueness and beauty of a vineyard is most evident with vines that have very deep root systems.

The soils in the Langhe are... Read More

ROAGNA, TO ACHIEVE THE FINEST EXPRESSION OF A TERROIR, IT IS ESSENTIAL TO WORK WITH OLD VINES.

The uniqueness and beauty of a vineyard is most evident with vines that have very deep root systems.

The soils in the Langhe are of... Read More

About Biale

Perfecting the old California classics, Robert Biale Vineyards has become a revered standard of heritage vineyard Zinfandel and Petite Sirah in Napa Valley. From the wineries’ inception, the Biale Founders have... Read More

Winemaking

As in traditional Port making, the ripe Petite Sirah grapes were gently crushed by being repeatedly walked around upon in bins or “lagares” for approximately 15 to 20 minutes three times per day by a team... Read More

Petite Sirah was the most commonly planted grape in Napa Valley for nearly a century and now we are witnessing a resurgence and new appreciation for this historic hero variety!

Known for its dark color, firm structure, and deep... Read More

Vintage

A long, warm summer and mild finish to the season, the beginning of 2019 was defined by copious rainfall and late soil moisture. There were few extreme heatwaves in the summer with foggy mornings that set the stage for... Read More

Party Line is a great wine for every day drinking. Layered with aromatics of dusty strawberries, red licorice, black cherries and raspberry taffy. The entry is soft and weighty with succulent mid palate tannins that make for a... Read More

An elegant, polished, and finely balanced wine!

The Moore Vineyard lies smack dab in the middle of the Coombsville district on Hagen Road–adjacent to Sarcos Creek with a looming Mt. George to the east. Over 150 years, the... Read More

Tasting Notes -

Expect earthy notes in this wine, including hints of leather, tar, and smoke.
The wine presents a deep, red color in the glass. On the nose, you’ll find a beautiful bouquet with violet and wild rose notes.... Read More

Rocche dei Manzoni was founded by Valentino Migliorini in 1974. The winery is located in the small enclave of Manzoni, in Monforte d'Alba. The buildings that make up the complex fit perfectly into the beautiful hilly landscape... Read More

Rockburn takes its name from the rugged, rock-strewn, burn-scarred landscape of Central Otago. The region is renowned for its stunning scenery of rugged mountains and picturesque lakes.

We produce premium wines of intense varietal... Read More

Rockey's Milk Punch

Rockey's Milk Punch is not a milky milk punch. That's New Orleans Style. This is the magical crystal clear milk punch of colonial times. It's a historic beverage that combines with contemporary... Read More