Owner-Winemaker Chris Dearden's journey into winemaking began with a profound connection to the land, nurtured amidst the familial warmth of California's Central Valley. It was here that he first understood... Read More
Our great-grandfather, Richard Detert, came to the US from Germany in 1909 at the age of 23 and eventually made his way to CA in 1926 to manage his uncle’s (W.F. Detert, who came thethe U.S. in 1866)... Read More
Until Bruno Clavelier took over, the production was sold in barrels to traders and in particular to the Clavelier house, run at the time by the paternal branch of the family. In 1987, after a career as a rugby player, Bruno Clavelier... Read More
The Sciaccarellu grape is a specialty of southern Corsica, where it thrives on rugged, windswept granite slopes covered in fragrant wild herbs and flowers. In Corsican, the variety’s name refers to the way its berries crunch... Read More
With its enchanting aromas of ripe citrus and stone fruits intertwined with delicate floral notes, the Domaine du Bagnol Cassis 2020 seduces the senses from the first whiff. On the palate, this wine is crisp and refreshing, revealing... Read More
No producer expresses the salt-kissed limestone-driven beauty of this terroir like Domaine du Bagnol, and the current generation Sébastien Genovesi has steered operations toward the fully organic (certified since 2014),... Read More
The Domaine Gour de Chaulé, situated in the heart of the village of Gigondas, was founded in 1900 by Eugene Bonfils, the great-grandfather of the current proprietor, Stephanie Fumoso.... Read More
The Dufouleurs perpetuate a winemaking tradition that dates back to the end of the sixteenth century. The current estate was born from the merger in 2007 of the family property with... Read More
Since its founding in 1928, Vouvray’s Domaine Huët has been the standard-bearer for great, ageworthy Chenin Blanc. And to this day, year after year, the estate produces some of the world’s most compelling white... Read More
Since its founding in 1928, Vouvray’s Domaine Huët has been the standard-bearer for great, ageworthy Chenin Blanc. And to this day, year after year, the estate produces some of the world’s... Read More
Since its founding in 1928, Vouvray’s Domaine Huët has been the standard-bearer for great, ageworthy Chenin Blanc. And to this day, year after year, the estate produces some of the world’s... Read More
Since its founding in 1928, Vouvray’s Domaine Huët has been the standard-bearer for great, ageworthy Chenin Blanc. And to this day, year after year, the estate produces some of the world’s... Read More
Domaine Huet is an iconic Vouvray producer and lauded for making some of the world’s most compelling white wines, including some of the longest-lived sweet wines.
Founded in 1928 by Gaston Huet... Read More
Since its founding in 1928, Vouvray’s Domaine Huët has been the standard-bearer for great, ageworthy Chenin Blanc. And to this day, year after year, the estate produces some of the world’s most compelling white... Read More
Raymond Rollin was a vineyard worker in another wine business in the village, as had been his father before him. Despite his modest earnings, as the years passed he managed to acquire several parcels of vines that he then cultivated... Read More
Dominus Napa Valley, California, United States Vintage: 2020 - 6 litre bottle
Dominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. Christian owns Ch. La Fleur Petrus, Ch. Trotanoy & Ch. Latour a Pomerol... Read More
Duche de Longueville was originally founded as a distillery in 1925, and switched to cider production in 1950. It is the only commercial operation in France specialising in single-varietal, naturally-fermented ciders. These ‘artisanal’... Read More
Pierre Cornu owns two hectares of 40-year-old vines in this lieu-dit situated at the southern edge of Chorey-lès-Beaune, with a gravel-infused mix of clay and limestone. A mere 10% new oak allows its appellation-typical... Read More
Pierre Cornu refers to this wine as “le chat“, a nod to its feline grace and silky subtlety. it sees a mere 10% new barrels, and provides a terrific encapsulation of the Cornu house style: deep, ripe, and rugged, with... Read More
ABOUT THE WINERY - Gandona Estate is single-minded in our approach to ensuring quality. We don’t purchase out-side grapes and we custom-built a winery to control every stage of the grape growing and winemaking process. The... Read More
Ermes Pavese Blanc de Morgex et de La Salle 2023 A striking alpine white from Prié Blanc grown at Europe’s highest vineyard sites, with mineral freshness, citrus, and floral notes. Origin & Production The 2023 Blanc... Read More
Eruptio wines, Born from the volcano, with roots in the sea.
Origins - Thousands of years ago nature painted an abstract picture in the middle of the Atlantic Ocean. From the height of his wisdom, he dared to confront fire, air... Read More
Eruptio wines, Born from the volcano, with roots in the sea.
Origins - Thousands of years ago nature painted an abstract picture in the middle of the Atlantic Ocean. From the height of his... Read More
The vines are worked entirely manually in reasoned driving that respects the environment. Located in the communes of Arras and Vion on the right bank down the Rhône, in the heart of... Read More
The Ezio T. estate is a Barbera specialist located in the Asti hills in the hamlet of Vianoce. The winery is based in the early nineteenth century complex of Agliano Terme, which has been in the family since the 1920s. At this... Read More