Leo Alzinger Jr took over the family domaine in 2002 after returning from harvest in New Zealand. Prior to that he traveled to other regions to gain more experience. “The most significant experience came with my work in... Read More
In the rugged heart of Sardinia, a land of longevity, grows a remarkable vein of vines running through Atha Ruja’s estate, yielding the finest Cannonau clusters. From this treasured plot... Read More
The Paitin winery, owned by the Pasquero-Elia family, was established in 1796 when Benedetto Elia purchased the farmhouse, wine cellar and surrounding vineyards from Luigi Pelissero. Benedetto’s son Giuseppe acquired the... Read More