Wine between $50 and $75

Aldo Conterno Description

Conterno and his older brother Giovanni assumed responsibility of the Giacomo Conterno estate in 1961, but the brothers eventually parted ways over conflicting philosophies on the production of Barolo... Read More

Aldo Conterno Description

Conterno and his older brother Giovanni assumed responsibility of the Giacomo Conterno estate in 1961, but the brothers eventually parted ways over conflicting philosophies on the production of Barolo... Read More

On the steepest slopes of Champagne at the gateway to Burgundy, the renowned Kimmeridgian limestone contributes its unique aromas to the wines made in the three appellations of Les Riceys. Domaine Alexandre Bonnet produces some... Read More

Alvaredos-Hobbs Mencia 2019 is an inviting red wine with rich aromas of dark fruits, blackberries, and hints of spice. On the palate, it is bold and full-bodied, with flavors of juicy berries, black cherry, and a touch of vanilla.... Read More

Leo Alzinger Jr took over the family domaine in 2002 after returning from harvest in New Zealand. Prior to that he traveled to other regions to gain more experience. “The most significant experience came with my work in... Read More

Old Stones Chardonnay 2021
Willamette Valley AVA

We believe strongly in the power and promise of Oregon Chardonnay. Old Stones Chardonnay is the baby sister to our Sigrid Chardonnay. We select fresh-fruited and mineral-laden barrels... Read More

Sigrid Chardonnay
Willamette Valley AVA

We believe strongly in the power and promise of Oregon Chardonnay. Sigrid Chardonnay is an homage to our Swedish grandmother whose spirit, grace, and strength inspired three generations... Read More

Contino Garnacha

Contino Garnacha is produced from grapes grown in the calcareous soil of the Pajera estate (founded in 1980), the alluvial and sandy soil of the Central estate (1950), and the stony soil of the Lentiso estate... Read More

Cantalupo - Ghemme 'Collis Breclamaae' 2016
Grown on a combination of Granite/Clay, Gravelly loam, Sandstone, Sandy loam, Schist

This vineyard takes it name from an ancient medieval village, Breclema, which was located... Read More

Castello di Neive and the surrounding 150 acre estate are owned by the Stupino family, siblings Anna, Giulio, Italo, and Piera. The Castello di Neive winery began when Giacomo Stupino, the family patriarch, capitalized on his... Read More

Dark and bold but showcasing explosive flavors of blackberry, exotic Bing cherry liquor and boysenberry and backed cherry pie notes with a swirl of vanilla ice cream. A huge wine of grace and an elegant lingering finish. This... Read More

The Estate

Château de Marsannay owns 40 Hectares of organic vineyards, including 28 of the best terroirs of the Marsannay appelation and some of the most famous plots of Côte de Nuits. Château de Marsannay is... Read More

Font du Loup translates to 'fountain of the wolves'. While the vineyards of Font du Loup are at the highest elevations of Châteauneuf-du-Pape, there is an aquifer 150 feet below the surface which feeds the springs... Read More

Abélard, one of the most distinguished philosophers of medieval times, is most remembered for his tragic romance with the gifted young Héloïse... Read More

Chêne Bleu focuses on handmade wines of the utmost natural purity. We call them “couture” wines to reflect our philosophy of extreme dedication, atypical mineral soils, biodynamic practices, low yields and handpicking,... Read More

ABOUT COHO - Coho is the aspiration of vintner Gary Lipp to produce flavorful, balanced wines. Grown in select cool-climate vineyards, Coho wines emphasize fruit purity and vitality. Gary has worked for California wineries for... Read More

The 2019 Cabernet Franc has a deep ruby color with purple hues. Core aromas of black raspberry, purple plum and mulberries mixed with cardamom spice explode out of the glass. On the palate, fine tannins frame complex layers of... Read More

The 2019 Dearden - One Iron Meritage is a rich and opulent blend with enticing aromas of blackberries, dark cherries, and hints of mocha. On the palate, ripe plum, cassis, and black currant flavors harmoniously mingle with vanilla... Read More

Grapes: 70% Pinot Meunier, 10% Pinot Noir, 20% Chardonnay

Vintages: 70% 2016, 30% wine from a perpetual reserve started in 1998

Malolactic Fermentation

Élevage: Mostly stainless-steel tank and used barrel for a small part.... Read More

La Brulade is the name of a select slope located at an altitude of 400 meters overlooking the Mediterranean sea between La Baie d'Amour (the town of La Ciotat) in the South and La Sainte Baume in the North. This is one of... Read More

Like the vines, the Marchand and the Grillot families are both well rooted into the Burgundian soil. Going back six generations, we find the first of each family who started their interests in the vineyards, at Morey St Denis... Read More

A subtle balance between structure and finesse, this wine is a perfect illustration of the precision required to make a rosé, the rigorous process that celebrates the flesh of the fruit and the very heart of the grape...... Read More

The Doyard family traces their roots in Champagne back to the 17th century. Maurice Doyard, was the first in the family to make wine in Vertus, officially signifying the domaine’s foundation. In 1979, at the ripe old age... Read More

Fabienne Cottagnoud's Amigne de Vetroz 'Clos des Perdrix' 2013 is an exquisite Swiss white wine that boasts a rich and complex flavor profile. With its delightful notes of honeyed apricot, citrus, and hints of spice,... Read More