2015 Wine Over $100

In 1911, the family moved to Podere Poggi, a tenant farm on the Villa Santa Restituta estate working the land by sharecropping (a typical form of Tuscan farm management). In the years that followed, the family moved several times... Read More

The Dal Forno family has been making wine since 1983. Located in Val D’Illasi, the estate consists of 65 acres of vines planted to traditional indigenous varieties of Corvina, Corvinone, Rodinella, Oseleta, and Croatina.... Read More

Until Bruno Clavelier took over, the production was sold in barrels to traders and in particular to the Clavelier house, run at the time by the paternal branch of the family. In 1987, after a career as a rugby player, Bruno Clavelier... Read More

Il Palazzone is a small, environmentally engaged producer of Brunello di Montalcino DOCG. With vineyards in three areas of Montalcino, at different altitudes and exposures, the vineyard is able to bottle all the complementary... Read More

* case discount not applicable.

WE here at Stage Left have been fans of Paul Hobbs before 'Paul Hobbs BECAME PAUL HOBBS'

PAUL HOBBS is a FARMER. WINEMAKER. FOUNDER.

Regarded as an international visionary for his accomplishments... Read More

* case discount not applicable.

WE here at Stage Left have been fans of Paul Hobbs before 'Paul Hobbs BECAME PAUL HOBBS'

PAUL HOBBS is a FARMER. WINEMAKER. FOUNDER.

Regarded as an international visionary for his accomplishments... Read More

*Case discount does not apply.

The name “Renato Ratti” is Indissolubly tied to the evolution and ultimate success of modern Barolo. It was his idea to introduce the “Cru” concept to the Langhe district.

In 1965, I undertook my first... Read More

Today, Johannes Selbach and his wife Barbara, with the help of son Sebastian, manage their vineyards and winery with passion and respect for the estate’s long held traditions. A substantial portion their 24 hectares of vines... Read More

Because of Tenuta Sette Cieli’s respect for nature, the winery has chosen organic practices to safeguard the environment. Everything is done by hand in the vineyards, with careful attention to each detail. The journey continues... Read More